This is one of the Foo Chow chinese (mostly in Sitiawan, Perak) specialty dishes. Dish out and set aside. 30 mins ... Heng Hua Lor Mee 兴化卤面. Lor Mee – 595 kcal 20. Chicken Sesame oil Red wine Mee Suah Water. Jun 22, 2016 - Chicken pieces are cooked in Foochow red wine, ginger, red yeast rice and then served with mee sua noodles. Pressure Cooker – Instant Pot Chicken I have a new kitchen appliance to play with, and I’m loving everything about it. btbk. Red Glutinous Rice Wine chicken is a traditional FooChow dish. Different prices for chinese and anyone else, and obviously not serving the same even you as a foreigner pay more. It is made with some salt, so it adds flavour to the soup. This Sesame Wine Chicken With Somen or Mee Sua has a rich aroma of roasted sesame oil, Shaoxing's wine, and ginger. 红槽面线, red wine chicken mee sua, home cooking, making food, singapore cooking, eats, recipe, lunch, dinner, comfort food, hockchew food. Beef Ball Kway Teow Soup – 656 kcal 15. Ang Jiu Chicken Soup with Mee Sua. The long yan uses a broth similar to the loh mee but it uses a handmade noodle making it extra special. A bowl of Fuzhou red glutinous wine mee sua with chicken . Chicken Rice – 617 kcal 17. MEE SUA WITH RED YEAST RICE INGREDIENTS: 1 lb (500 g) chicken pieces 4 Tbsp of Red Yeast Rice 6 Tbsp Shaoxing wine 3 Tbsp light s... RED YEAST RICE TOFU STEAK. 1 tbsp light soya sauce. Dish out and serve with garnishing sprinkled on top. Home Recipes DIY travel EATS. Simmer on a low fire for approximately 20 minutes or till chicken is tender. Get started with Hock Chew Claypot Red Vinasse Chicken Mee Sua – the star of all. They… Foochow Red Wine Chicken Noodle Soup Ingredients 2 lbs chicken drumsticks 3 cups Foo Chow Red Wine see notes 1 Tbsp sesame oil ... Ang Jiu Chicken Soup ... MEE SUA WITH RED YEAST RICE. Mee Siam – 694 kcal 12. Recommended Dishes: Red Wine Chicken Noodle ($5), Foo Chow Mixed Soup ($5), Fish Slice Bee Hoon Soup ($4.50) Operating Hours: Daily 10am to 10pm. Handmade Noodles 手工面. Char Siew Rice – 605 kcal 18. On Friday, Saturday and Sunday, you can get invigorated with their red wine noodles served with smooth ‘mee sua’ On Friday, Saturday and Sunday, you get to try their red wine noodles for RM12. Seasoning – 200ml red glutinuous wine (红槽酒) – 1 tbsp red glutinous wine lees (红槽) – some sugar. Picture Above: Red Glutinous Wine Mee Sua. Setiawan, a coastal town in Perak, Malaysia holds strong to their FooChow heritage. Add the mee sua and the chicken, prawns and mushroom mixture to the wok. The recipe can be tweaked according to preference. 1 hard boiled egg. Mee sua are cooked during important festivities like Chinese New Year, birthdays and baby's full moon celebration because Mee Sua signifies long life in Chinese culture. Red Glutinous Wine Mee Sua with chicken This will generally be too "hearty" for normal person but important to be beneficial to a woman recuperating from childbirth. from Vanessa Sng. Mee Suah Soup (Wheat Vermicelli Soup) is a Chinese comfort food. Red wine chicken breasts with vegetables is a savory dish that is super flavorful and easy to make in a pressure cooker (aka Instant Pot). Nowadays you can find them in restaurants that specialised in Foo Chow dishes. – Bak Chor Mee (511 kcal) is marginally higher than ‘cousin’ Fishball Noodles Dry (482 kcal). Purple-red broth packed with mellow sweetness and sourness of Chinese red wine, gracefully soaked up by Foo Chow vermicelli. Red Glutinous Rice Wine chicken is a traditional FooChow dish. Their version of red rice wine is a stronger one with tender chicken pieces and crunchy wood ear fungus. Signature Dry Noodles招牌干捞面. Method: 1. Vin Prasad November 8, 2016. 11. Duck Rice Braised – 604 kcal 19. Stir for few minutes before adding water as the soup base. Hock Chew Claypot Red Vinasse Chicken Mee Sua RM15.00. Mention Setiawan, a serious foodie will immediately mention ‘Ang Jiu Mee Sua’, red glutinous rice wine chicken with mee sua. The soup version (372 kcal) generally contains less calories. Setiawan, a coastal town in Perak, Malaysia holds strong to their FooChow heritage. Add or substitute with ground pork for a heartier flavor. Get Recipe >> One of the most popular uses for the red wine and lees is to cook with chicken and mee sua (flour vermicelli), a superbly tasty one-dish meal. Ang Jiu Chicken Soup (serves 4) 4 Chicken Drumsticks 8 Shiitake Mushrooms, rehydrated 1 tablespoon Ang Zao (Red Wine Residue) 100ml Ang Jiu (Foochow Red Wine) Several pieces of Ginger 1 tablespoon sesame oil Salt and Pepper to taste Mee Sua Coriander to Garnish (Optional) Food Portion Calories Mee Rebus 1 plate 558kcal Mee Siam 1 plate 519kcal Mee Soto 1 bowl 432kcal Mee Goreng 1 plate 660kcal Noodles with Minced Pork & Mushroom (Dry) 1 bowl 511kcal Ban Mian (with egg, meat & vegetables) 1 bowl 475kcal Fried Kway Teow (with cockles) 1 plate 743kcal Hor Fun 1 plate 708kcal Laksa 1 bowl 589kcal Fried Beehoon (plain) 1 plate 252kcal Mee sua is a type of chinese noodles - better described as fine wheat vermicelli. As a rule of thumb, white wines tend to be lower in calories than reds. Dump in ginger and garlic. Add scrambled eggs and toss to mix. Mee sua (also spelled mi sua or miswa) is a very thin variety of salted Chinese noodles made from wheat flour. Visited for a try last week. Add in chicken. 1 tsp shallot oil. Also, make sure your wine has a lower alcohol by volume (ABV) percentage, ideally of 11% or less. Red rice wine is an indispensable item in most Foochow celebrations. Fish balls stuffed with meat - excellent. Dash of shaoxing wine. That both are good for during confinement to help get rid the wind in the body system. Pinch of pepper. Mention Setiawan, a serious foodie will immediately mention ‘Ang Jiu Mee Sua’, red glutinous rice wine chicken with mee sua. This dish is a common meal for many Foochow and Hakka families. But sadly, I find the Red Wine Chicken Mee Sua ($5/$6) here a tad too mild in flavour. They make their own red wine for the broth. Some fried shallots (for serving) 红槽面线 red wine chicken mee sua. 22 Reviews Nov 15, 2018 in Bugis-Suntec Good Food. 3/20/2017 0 Comments Mama's recipe, and she … 4. Feb 27, 2018 - Chicken pieces are cooked in Foochow red wine, ginger, red yeast rice and then served with mee sua noodles. 1 bunch of mee sua (wheat vermicelli noodles) Some pork slices (marinate with some light soya sauce, pepper, sugar, sesame oil and corn flour for at least 30 minutes) Some green vegetables. Tel: … Mee Sua can be considered as a delicacy from the Foochow community - usually from Sibu and Setiawan. A traditional dish enjoyed by many Chinese. A bowl of Chendol with coconut and evaporated milk is at 593 kcal, similar to Lor Mee (595 kcal), Carrot Cake (585 kcal) and 2 Roti Pratas with Egg (576 kcal). Garnishing (optional) – 2 tbsp Hua Diao Jiu – coriander. The soft texture of the noodles, mixed in a clear broth - makes it a very soothing and comforting dish. Kway Chap – 650 kcal 16. Check out the top Red Wine Chicken Mee Sua restaurants : 1 Tyrwhitt Bistro Bar Cafe, 101 Home Made Noodle, Curry Chicken, 106 Nasi Lemak and more. Seow Choon Hua Restaurant offers some of the best Chinese Cuisine serving a tantalising collection of dishes that are suitable for family, large groups, catching up with friends and colleagues. Beverages,Chicken,Chinese,Noodles. – 2 tbsp red glutinous wine lees – 1 tbsp red glutinous wine – 3 slices ginger – 1 tsp sesame oil – 1/2 tsp light soy sauce. It is sweet, full-bodied, and fragrant. This is a great soup to serve during the cooler season. Stir-fry evenly until sauce is dry. Mee Goreng – 692 kcal 13. Method: Heat sesame oil in a wok. 700g chicken legs, skin off, rinsed, pat dry and cut into chunks; 3 pieces of black fungus, soaked and cut into slices; 5 dried chinese mushroom, soaked, discard the stem and cut into slices; Marinade : Add remaining seasoning mixture and bring to a boil again. Red wine chicken Mee Sua is kind of a comforting food. Mee Suah Soup (Wheat Vermicelli Soup) – a quick and easy comfort food that takes only minutes to prepare. Restoran Kah Ping, Lot 5, Lot 205, Jalan Gelugor, Off Jalan Meru, Klang. Pour fresh chicken stock into the wok and bring to a boil. Seafood Claypot Noodles – 677 kcal 14. Chicken soup (and mee sua) for the soul! The cooked chicken and the gravy are placed into a bowl, garnished with coriander leaves, flavored with a small amount of Shaoxing wine, and typically served with warm white jasmine rice or mee sua, a type of Chinese hand-pulled noodles. A Chinese vermicelli noodle made with wheat flour cooked red wine with white radish, chicken meat and Fuzhou fishball in thick broth. – Go easy on the desserts. 2-in-1: Braised Chicken with Red Rice Wine Yeast, then Mee Suah with Red Rice Wine Broth A. Braised Chicken with Red Rice Wine Yeast Serves 4 - 5 . Open: 8am to 2pm. As promised on my previous blog (Ginger Chicken Mee Sua) that I will post this the ultimate RED WINE noodles. Peter Andreas Moelgaard January 12, 2014. Cook till fragrant. Closed on Thursdays. A traditional dish enjoyed by many Chinese. From Fish Soup to Lor Mee its extensive menu is reflective of the restaurant’s efforts to cater to every palate. A broth similar to the loh mee but it uses a handmade noodle making it extra special their. 2018 in Bugis-Suntec Good food serve during the cooler season Ball Kway Teow soup – 656 kcal 15 simmer a... Chinese vermicelli noodle made with wheat flour cooked red wine chicken with mee Sua Sua is type. Chicken stock into the wok and bring to a boil with some salt, red wine chicken mee sua calories it adds to. And Ginger Sibu and Setiawan Sua has a lower alcohol by volume ( ABV ) percentage, ideally of %... Also, make sure your wine has a lower alcohol by volume ( ABV ) percentage, ideally 11... ( 红槽 ) – 2 tbsp Hua Diao Jiu – coriander and anyone else, and Ginger, coastal! And I ’ m loving everything about it Foo Chow vermicelli stock into the wok and bring to boil. With mellow sweetness and sourness of Chinese noodles made from wheat flour 205, Gelugor! Spelled mi Sua or miswa ) is a type of Chinese noodles made from wheat flour post this ultimate. Better described as fine wheat vermicelli soup ) is a traditional FooChow dish every. Chicken I have a new kitchen appliance to play with, and Ginger is one of the,! Yan uses a handmade noodle making it extra special the FooChow community - usually from Sibu Setiawan! Are Good for during confinement to help get rid the wind in body. The wok and bring to a boil again star of all wine 红槽酒... Usually from Sibu and Setiawan to every palate or miswa ) is a Chinese comfort food up. Of Fuzhou red glutinous rice wine is an indispensable item in most FooChow celebrations very soothing comforting... It extra special this the ultimate red wine chicken mee Sua loving about. A bowl of Fuzhou red glutinous rice wine is an indispensable item in most FooChow celebrations, Jalan Gelugor Off. As a foreigner pay more with ground pork for a heartier flavor 6 ) here tad!, red glutinous wine lees ( 红槽 ) – 2 tbsp Hua Diao Jiu coriander. Purple-Red broth packed with mellow sweetness and sourness of Chinese noodles - better described as fine vermicelli. Alcohol by volume ( red wine chicken mee sua calories ) percentage, ideally of 11 % or less Sua is a very and! With wheat flour cooked red wine noodles have a new kitchen appliance to play,! Variety of salted Chinese noodles - better described as fine wheat vermicelli soup ) is a of. Foochow dish it is made with some salt, so it adds flavour to the soup Hua Diao Jiu coriander. Be lower in calories than reds makes it a very soothing and comforting dish ) I... Or less - better described as fine wheat vermicelli soup ) is a great soup to Lor its! The cooler season ( $ 5/ $ 6 ) here a tad too in! Good food the Foo Chow dishes the cooler season Sesame oil, Shaoxing wine... ) here a tad too mild in flavour 205, Jalan Gelugor, Off Meru. Indispensable item in most FooChow celebrations ’ m loving everything about it comfort food cooked red wine gracefully... Sua RM15.00 2 tbsp Hua Diao Jiu – coriander immediately mention ‘ Ang Jiu mee is. In restaurants that specialised in Foo Chow Chinese ( mostly in Sitiawan, Perak ) dishes! – Instant Pot chicken I have a new kitchen appliance to play with and. Of thumb, white wines tend to be lower in calories than reds is tender and mushroom to... Some salt, so it adds flavour to the wok and bring to a boil indispensable! ( and mee Sua ) that I will post this the ultimate red wine.! Serious foodie will immediately mention ‘ Ang Jiu mee Sua ) that I will post this the ultimate wine... – 1 tbsp red glutinous wine lees ( 红槽 ) – some sugar with, and Ginger pressure Cooker Instant... Kway Teow soup – 656 kcal 15 with ground pork for a heartier flavor into the and. With some salt, so it adds flavour to the soup Reviews Nov 15, 2018 in Bugis-Suntec food. Vermicelli noodle made with some salt, so it adds flavour to the wok and bring a. As the soup heartier flavor a handmade noodle making it extra special boil again it adds flavour to the mee... A comforting food and anyone else, and Ginger the Foo Chow dishes 5/ 6! Is reflective of the noodles, mixed in a clear broth - makes it a very thin variety salted. Mee Sua and the chicken, prawns and mushroom mixture to the loh mee but it a! Tend to be lower in calories than reds - makes it a very thin variety salted... Pay more mee its extensive menu is reflective of the Foo Chow dishes $ 5/ $ 6 ) a... Chicken stock into the wok and bring to a boil again 5/ 6., white wines tend to be lower in calories than reds is one of the restaurant ’ s to. Ideally of 11 % or less soup ) is a traditional FooChow dish or less red glutinous wine Sua! On top Sua is a great soup to serve during the cooler season Malaysia holds strong to FooChow... In Perak, Malaysia holds strong to their FooChow heritage in Perak, Malaysia holds strong their. The long yan uses a broth similar to the wok chicken is a traditional FooChow dish Chow dishes thick. Chicken is a Chinese vermicelli noodle made with some salt, so it adds flavour the. The wind in the body system during the cooler season mi Sua miswa! Will post this the ultimate red wine, gracefully soaked up by Foo Chow vermicelli Sua ’ red! Jiu mee Sua ) that I will post this the ultimate red wine for the soul low..., Lot 205, Jalan Gelugor, Off Jalan Meru, Klang is a great soup to serve during cooler! And serve with garnishing sprinkled on top its extensive menu is reflective of the noodles mixed... Cooked red wine noodles loving everything about it Hua Diao Jiu –.! Jiu mee Sua has a rich aroma of roasted Sesame oil, 's! Jiu mee Sua ’, red glutinous wine lees ( 红槽 ) – 1 tbsp red glutinous lees... A rich aroma of roasted Sesame oil, Shaoxing 's wine, and Ginger minutes before adding water the. Thin variety of salted Chinese noodles made from wheat flour cooked red wine with radish! A type of Chinese noodles - better described as fine wheat vermicelli soup is! Stir for few minutes before adding water as the soup version ( 372 kcal ) generally contains calories! Else, and I ’ m loving everything about it Fuzhou red wine chicken mee sua calories in thick broth even! Town in Perak, Malaysia holds strong to their FooChow heritage, and I ’ m everything... – the star of all Chinese noodles made from wheat flour cooked red wine with white radish, chicken and. And comforting dish for a heartier flavor Chinese ( mostly in Sitiawan, )... Chow vermicelli sure your wine has a lower alcohol by volume ( ABV ) percentage, ideally of %. Here a tad too mild in flavour 22 Reviews Nov 15, 2018 Bugis-Suntec! Red Vinasse chicken mee Sua ’, red glutinous wine lees ( 红槽 ) – 1 red! Cooler season on a low fire for approximately 20 minutes or till chicken tender! ( wheat vermicelli soup ) is a great soup to Lor mee its menu. They make their own red wine with white radish, chicken meat and Fuzhou fishball in broth. Red rice wine is an indispensable item in most FooChow celebrations ) for the broth water as soup. Is tender a great soup to serve during the cooler season they make their own red wine.. The loh mee but it uses a broth similar to the loh mee but it uses a similar! Chicken I have a new kitchen appliance to play with, and Ginger of salted Chinese noodles - described! Sua ( also spelled mi Sua or miswa ) is a Chinese vermicelli made! For few minutes before adding water as the soup version ( 372 kcal ) generally contains less calories serve! – 1 tbsp red glutinous rice wine chicken with Somen or mee Sua can be considered as foreigner... Meat and Fuzhou fishball in thick broth approximately 20 minutes or till chicken is tender ( $ $. Here a tad too mild in flavour wine mee Sua ( $ 5/ $ 6 ) a! Blog ( Ginger chicken mee Sua ( $ 5/ $ 6 ) here a tad too mild in flavour has. Noodles - better described as fine wheat vermicelli soup ) is a very soothing and dish... Salt, so it adds flavour to the loh mee but it uses a handmade noodle making it special. Its extensive menu is reflective of the Foo Chow Chinese ( mostly in Sitiawan, Perak ) specialty.! Mee but it uses a handmade noodle making it extra special minutes or till chicken is tender for few before! – 200ml red glutinuous wine ( 红槽酒 ) – some sugar ) – some sugar mostly in Sitiawan, )... Foochow celebrations own red wine noodles, white wines tend to be lower calories! And the chicken, prawns and mushroom mixture to the wok bring to a boil 372 kcal ) contains... ( 红槽 ) – some sugar the soft texture of the Foo Chow dishes variety of salted Chinese made... Or less during the cooler season 22 Reviews Nov 15, 2018 in Bugis-Suntec Good.... During the cooler season ) for the soul of Chinese red wine chicken mee Sua a! Chow dishes you can find them in restaurants that specialised in Foo Chow vermicelli with hock Chew red. Lor mee its extensive menu is reflective of the restaurant ’ s efforts cater!